Del Frisco's Restaurant Group, Inc.
1001 to 5000 employees
DEL FRISCO'S RESTAURANT GROUP operates three distinct restaurant concepts. All restaurants create a seamless dining experience for our guests and welcome guests with genuine hospitality.
DEL FRISCO'S DOUBLE EAGLE STEAK HOUSE planted its roots in Dallas more than 20 years ago. We embody the rich tradition of fine American steakhouses, amazing guests through our impeccable chef-driven cuisine, extensive award-winning wine list and unparalleled hospitality.
DEL FRISCO'S GRILLE is modern, inviting, stylish and fun. Taking the classic bar and grill to new heights, Del Frisco’s Grille draws inspiration from bold flavors and market-fresh ingredients. Our menu is a tempting mix of prime steaks, fresh seafood and twists on American comfort cuisine.
SULLIVAN'S STEAKHOUSE is a vibrant neighborhood American Steakhouse featuring the finest steaks, seafood, hand-shaken martinis and live music. With 18 locations across the U.S., we offer comfortable fine dining in a lively atmosphere.